Plum & Boysenberry Sparkling Punch

Plum & Boysenbery Sparkling Punch
Your new summer favourite that everyone will enjoy

Created by:

Sarah Philips


- 4 x Red Seal Plum & Boysenberry Hot or Cold Brew teabags

- 1 Cup Filtered Water

- 1 tbsp Lemon Juice

- 1 cup Boysenberries

- 1/2 cup Sugar Syrup (1:1 mixed boiled water + keto sweetner)

- Sparkling water or sparkling wine


Step 1
teabags in 1 cup of filtered water for 5 minutes

Step 2
Once steeped, mix all ingredients in a 1.5L pitcher with ice 
and your choice of sparkling water or wine

Step 3

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