Recipes

Plum & Boysenberry Ice Cubes

30 mins

DSC05344 Plum Boysenberry 1968X1312

Cooking Time

30 mins

Serves

4 trays of ice cubes

Ingredients

  • 1 Litre Jug Red Seal Plum and Boysenberry hot/cold brew (steeped and cold)¬†
  • Selection of your favourite fruit & garden herbs such as mint
  • Edible flowers (optional)

Instructions

Step 1: Steep 2 tea bags of Plum & Boysenberry Hot or Cold brew in a jug of water

Step 2: Pour the cool tea into ice cube trays

Step 3: Add your favourite fruits into each ice cube, and edible flowers if you want to add an extra wow factor!

Step 4: Place in the freezer for a few hours until frozen

Step 5: Place frozen cubes in a mug, pour your favourite Hot or Cold brew in over the top and enjoy!

This site uses cookies. By continuing to browse the site you are agreeing to our use of cookies. Find out more on Privacy Policy and Terms And Conditions.